Sea Bass

Scientific Description

European Sea Bass
Dicentrachus labrax, (Linaeus 1758)

Nutritional value

Sea bass is a semi-fatty fish. Excellent source of high-quality protein. sea bass is rich in vitamins A, B6 and B12 and provides a generous amount of phosphorus, potassium, calcium, magnesium, zinc and selenium.

Specifications

Whole Gutted /Descaled/ Gilled Fillets PBI / PBO
Sizes 200-300, 300-400,
400-600, 600-800,
800-1000, 1000+
200-300, 300-400,
400-600, 600-800
60-80, 80-100,
100-140, 140-180
Package 6Kg / 10Kg 6Kg / 10Kg 2Kg / 6Kg / 10Kg